by Vicky Armitage | Apr 25, 2024 | Recipes
When you fancy a delicious cookie to have with your coffee, look no further than this! These are so easy to make, packed full of nutritious whole food ingredients including our Meraki Cacao Inca bars. Free from dairy, gluten, oil and refined sugar, these cookies...
by Vicky Armitage | Apr 6, 2023 | Recipes, Uncategorised
This is a delicious plant based cheasecake made from a base of dates and nuts, with a creamy cacao minty filling! It can be made as a large cake as shown in the photo, or in individual ramekins. If you are using individual ramekins it should make around 12. You can...
by Vicky Armitage | Dec 31, 2022 | Recipes
Biscotti are classic Italian biscuits. Also known as Cantucci, these almond biscuits originated in the Tuscan city of Prato. Biscotti is the plural of biscotto which means twice baked. Traditionally oblong shaped these biscuits are twice baked to make them...
by Vicky Armitage | Jun 23, 2021 | Recipes
We fancied a cookie this afternoon with our cuppa and searched for a healthier cookie recipe. We were inspired by the gorgeous cookie recipe on the Deliciously Ella website. You can use any flour and any of our Meraki Cacao bars. The cookies are so...
by Vicky Armitage | May 18, 2019 | Recipes
This is.such an easy recipe to do. It’s absolutely delicious and guilt free…Chia seeds are packed full of protein and fibre. Soaking them over night makes them swell up and makes the mixture thick and luxurious. The cacao, raspberry, rose hip and sea buckthorn...
by Vicky Armitage | May 16, 2019 | Recipes
Easy Vegan Brownies Do you like eating brownies as much as we do? Then try and make our fabulous vegan brownie recipe. These deliciously gooey brownies are very easy and quick to make. You can make them with any flavour of our bars. We used Turkish Nights to get...
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